The Sweet And Creamy Delight Of Cottage Cheese Cool Whip Pineapple Jello
Cottage Cheese Jello Salad House of Nash Eats from houseofnasheats.com The History of this Classic Dessert Do you remember the first time you tried Cottage Cheese Cool Whip Pineapple Jello? This classic dessert has been a staple at potlucks, family dinners, and holiday parties for decades. The origins of this dish are somewhat murky, but it is believed to have gained popularity in the 1960s and 1970s. The Ingredients To make this delicious dessert, you will need: - 1 (6 oz) package of pineapple Jello - 1 cup boiling water - 1 cup cold water - 1 (20 oz) can crushed pineapple, drained - 1 (8 oz) package cream cheese, softened - 1 (8 oz) container Cool Whip - 1 cup small curd cottage cheese Preparing the Dish To start, dissolve the Jello in the boiling water. Add in the cold water and drained pineapple. Stir to combine and set aside. In a separate bowl, beat the cream cheese until it is smooth. Add in the cottage cheese and mix until well combined. Fold in the Cool Whip. Add the Jello ...
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